April 21, 2019 7:04 pm

Ticket includes all food, wine, spirits, and beer, cooking and wine demos, and music performances at San Diego Bay on August 17, 2019. 

VIP Tent includes Oysters by Ironside Fish & Oyster, Grilled Lobster with Foi Gras Butter by Ben Diaz, Tacos Del Mar by Jonathan Perez, Whole Leg Spanish Jamon, 7 Mares Ceviche Cocktail by Roman Ortega, Costa Rican Ceviche, Carmen Reserve Cabernet, Tequila Corralejo, Wines of Garnacha Spain, Massages, Gift Bag, and music by DJ Ty.

SALES FINAL • AGE 21+ WITH ID (NO BABIES) • RAIN OR SHINE

A Benefit for Mama’s Kitchen 

[metaslider id=26125]